Lotus's salmon fillets come from farmed-raised salmon from Canada and wild-caught Salmon from the USA. Their salmon are also Marine Stewardship Council certified sustainable. Salmon fillets are a good source of protein and are also a good source of omega-3 fatty acids. 

The pollock fillets are fished from oceans off of Alaska. Their pollock are also Marine Stewardship Council certified sustainable. Pollock fillets are a good source of protein and are also low in fat.

• Cooked in small batches and hand-packed in our micro-cannery in California

• Made with whole fillets of salmon and pollock

• A simple two fish recipe with a small amount of carrots for antioxidants

• Cats love the homemade taste of our Just Juicy stews because our gravy is made from our scratch made salmon and pollock fish stock

• High moisture, high meat recipe for optimal urinary tract health

• All life stage recipe

Ingredients:

Salmon, Pollock, Salmon Broth, Carrots, Sunflower Oil, Potato Starch, Monosodium Phosphate, Calcium Carbonate, Olive Oil, Salt, Potassium Chloride, Agar-Agar, Choline Chloride, Magnesium Oxide, Zinc Proteinate, Iron Proteinate, Vitamin E Supplement, Niacin, Manganese Proteinate, Thiamine Mononitrate, Copper Proteinate, Calcium Pantothenate, Riboflavin, Vitamin A Supplement, Pyridoxine Hydrochloride, Vitamin B12 Supplement, Biotin, Potassium Iodide, Folic Acid, Vitamin D3 Supplement, Sodium Selenite